TOAST Magazine
Each week we publish articles on books, artists, seasonal recipes, travel and the stories of our makers and materials.
We'll travel far for colour...
We'll travel far for colour as, to pluck an obvious example from the air,
THOUGHTS ON CHOCOLATE
I did already know about drowning in chocolate, because I live in Brighton and
CARE FOR SUCCULENTS
We recently launched a 6 week Pop-up in our Notting Hill shop with plant &
5 FAVOURITE BLOGS - MARCH
A selection of our favourite blogs this month. All things cultural, foody and
SPIRIT OF PLACE / HASTINGS
It was lovely waking up in the Hastings B'n'B for my girlfriend's birthday, in
Limewash - its beauty
Limewash is simply slaked lime calcium hydroxide mixed with water. Applied
TOAST + BOTANY POP UP - NOTTING HILL
On Saturday 21 March, Toast Notting Hill will be launching a six week Pop-up
MOTHERING SUNDAY RECIPE | CINNAMON ROLLS WITH ROSEWATER
On Fridays, when the house is quiet, we bake.
TEXTURES / THE YEAR OF MAGICAL THINKING
Towards the end of last year I finally started Joan Didion's The Year of
TOAST CLOSE UP - JAPANESE SELVEDGE DENIM
Our collection this half year began with our imaginations in Japan. We have
5 GOOD THINGS - FEBRUARY
A curation of our five favourite things this month THE LIFE-CHANGING MAGIC
SALADS OF FLAVOUR BY FENNEL & FERN
You don't need a huge garden to grow salads that taste far better than you
RECALLING THE MONASTERIES
Over one hundred monasteries on a small island. In our ten or so days there
5 FAVOURITE BLOGS - February
Image credit: Petite PassportA selection of our favourite blogs this month.
MUSHROOM FORAGING
And off we go into the forest with Jackie Mushroom, who looks a bit like a
BATTLE OF THE ORANGES COMPETITION
Today the inhabitants of the ancient town of Ivrea in Northern Italy celebrate